A healthy twist on the classic basil pesto!

Ingredients (Serves 2-3)

• 1 cup fresh moringa leaves (or 1 tbsp moringa powder)
• 1 cup fresh basil leaves
• ¼ cup walnuts or almonds
• 2 tbsp olive oil
• 1 garlic clove
• ¼ cup grated Parmesan
• Juice of ½ lemon (optional)
• Salt & black pepper to taste
• 200g pasta of choice

Method:

1. Blend moringa, basil, nuts, garlic, lemon juice, and olive oil into a smooth paste.
2. Mix in grated Parmesan, salt, and pepper.
3. Toss with cooked pasta and serve!

✅ Health Boost – Rich in iron, antioxidants, and healthy fats!